Taco/Nacho Filling

This is one of my family’s favorite recipes of all time, and one of my most requested recipes. It’s easy to make, freezes well and can be morphed into many different recipes. If I don’t need the leftovers I often will divide the recipe in 1/2,...

Lime-in-the-Coconut Drumsticks

Today’s recipe for Lime-in-the-Coconut Drumsticks from Rachel Ray is one I refer to as an “oldie, but goodie”.  I’ve had the recipe for several years and still love it.  While the recipe calls for baking the chicken, we typically grill it....

Flourless Peanut Butter Cookies

Hi Everyone!  Today I’m sharing a recipe for Flourless Peanut Butter Cookies.  I recently had a craving for PB cookies and found this recipe and am so glad I did.  It is tried & tested by our family & friends and everyone agrees that they are AMAZING!!!!...

Steak & Veggie Marinade for Fajitas

Hey Everyone, I hope you’ve had a great week and are enjoying a wonderful weekend!  The recipe I’m sharing today is a new one that I made for the first time this week.  The flavor was wonderful and we all enjoyed it!   While the recipe is a marinade for the steak, I...

Greek Gyro Pasta with Lamb Meatballs

The recipe I’m sharing this week is from Danielle Walker’s book Against all Grains & is for Greek Gyro Pasta with Lamb Meatballs. It’s a paleo recipe, but feel free to serve this with pitas or naan bread if you aren’t reducing grains or gluten free. If you haven’t...