Teriyaki Chicken (Freezer meal)
Easy & delicious meal that can be pre-prepped and put in the freezer.
  1. Place chicken in a large zip-top bag.
  2. Mix together remaining ingredients and pour over chicken.
  3. Seal bag and turn to coat.
  4. Freeze up to 3 months until ready to use.
  5. Remove from freezer 1-2 days before cooking to allow to thaw fully, then grill or bake until cooked through.
Recipe Notes

Leftovers would be good as is, in fried rice or stir fry or to top an asian style salad.